Hi everyone. It's been a while since I've done a restaurant review on Menya Nishi Muku Samurai , but recently I had an opportunity to do an restaurant review analysis on my assingments at uni, so I'd like to share the outcome of the analysis. I analyzed two reviews , one is written, and the other one is visual . The written one that I analyzed was reviewing a restaurant called Dirty French . You can access to the original post on The New York Times here , but there's a paywall. Overall, the review wasn't something I was expecting from a restaurant review. It was very detailed, neutral and professional . The reviewer described wide range of foods on the menu as well as the exterior, interior, and the atmosphere of the restaurant in detail, which allows us to visualize the foods and the atmosphere of the restaurant in our head. Assuming from the broad, unique and elegant vocabularies that reviewer uses, the readers of this review are wealthy and well educated....